Since 2004, Sen-Saal has been serving up great food and good vibes across Sri Lanka. What started as a simple bakery has grown into a place where everyone can enjoy something they love — from fresh, crusty breads and rich, indulgent cakes to comforting local meals and tasty international dishes. Our goal is simple: to make amazing food experiences part of everyday life. Each Sen-Saal outlet has its own personality, but you’ll always find the same delicious flavors, friendly faces, and welcoming atmosphere wherever you go. It’s that perfect mix of same-same, but different!
" It all started on March 26, 2004, when Sen-Saal opened its very first outlet in Battaramulla — bringing a fresh new twist to Sri Lanka’s bakery and dining scene. From day one, we became known for our quality and creativity.
With over 55 years of culinary experience behind us, we’ve stayed true to what matters most — creating delicious food and memorable moments for every customer who walks through our doors."